KAZAKOVA, A.; JANIAK, M.; TANEVA, S.; TOTSEVA, I.; KANCHEVA, V.; AMAROWICZ, R.; MOMCHILOVA, S. Tocopherol Content in Peanuts after gamma-Irradiation: Effect of Ascorbyl Palmitate Addition on Oil Stability. Proceedings of the Bulgarian Academy of Sciences, Sofia, Bulgaria, v. 75, n. 8, p. 1123–1128, 2022. DOI: 10.7546/CRABS.2022.08.04. Disponível em: https://proceedings.bas.bg/index.php/cr/article/view/133. Acesso em: 1 oct. 2022.